France – Catering equipment – AOO 20260101 Supply of kitchen equipment, commissioning of the equipment, basic user training, and removal of the old equipment currently installed
AOO 20260101 Supply of kitchen equipment, commissioning of the equipment, basic user training, and removal of the old equipment currently installed. LOT 1 Tilting sauté pans and 4-burner ranges and LOT 2 Refrigerated display case LOT 1
Opportunity description
AOO 20260101 Supply of kitchen equipment, commissioning of the equipment, basic user training, and removal of the old equipment currently installed. LOT 1 Tilting sauté pans and 4-burner ranges and LOT 2 Refrigerated display case LOT 1: Tilting sauté pans and 4-burner ranges LOT 2: Refrigerated display case Procedure: open. Review the original TED notice for the complete requirement, lots, amendments and attachments.
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