France – Food, beverages, tobacco and related products – Supply of food and non-food products relating to institutional catering activities
Supply of food and non-food products relating to institutional catering activities Frozen products General grocery products Organic general grocery products Butter, eggs, cheeses, dairy products Fresh mea
Opportunity description
Supply of food and non-food products relating to institutional catering activities Frozen products General grocery products Organic general grocery products Butter, eggs, cheeses, dairy products Fresh beef, veal and lamb Fresh pork Fresh chicken, other poultry and rabbit Charcuterie Salted or smoked seafood products General biscuits Specific dehydrated products Vacuum-cooked meats Fresh prepared salads Fresh pasta Fresh fruit and vegetables Organic fruit and vegetables Fruit and vegetables from short supply chains Fruit and vegetables known as fourth- and fifth-range products Seafood and freshwater products Bakery and pastry products Cold meals Hygiene and cleaning products Other hygiene and cleaning supplies Procedure: open. Review the original TED notice for the complete requirement, lots, amendments and attachments.
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